Efficiencies of Different Methods for Determination of Organophosphate Pesticide Residues in Fermented Wheat Substrate

نویسندگان

  • Tijana Đorđević
  • Slavica Šiler-Marinković
  • Rada Đurović-Pejčev
  • Suzana Dimitrijević-Branković
  • Jelena Gajić Umiljendić
چکیده

Tijana Đorđević1*, Slavica Šiler-Marinković2, Rada Đurović-Pejčev1, Suzana Dimitrijević-Branković2 and Jelena Gajić Umiljendić1 1Institute of Pesticides and Environmental Protection, 11080 Belgrade, Serbia ([email protected]) 2University of Belgrade, Faculty of Technology and Metallurgy, Division of Biochemical Engineering and Biotechnology, Karnegijeva 4, 11000 Belgrade, Serbia Received: May 28, 2013 Accepted: July 9, 2013

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Simultaneous determination of residue from 58 pesticides in the wheat flour consumed in Tehran, Iran by GC/MS

Background: Food safety has a direct impact on human health and as such is a growing concern worldwide. Presence of harmful pesticide residue in food is a serious cause for concern among consumers so it is important to monitor levels of pesticides in foods. The aim of this study was simultaneous determination of amounts of 58 pesticides in 40 wheat flour samples collected from the Tehran market...

متن کامل

Simultaneous determination of residue from 58 pesticides in the wheat flour consumed in Tehran, Iran by GC/MS

Background: Food safety has a direct impact on human health and as such is a growing concern worldwide. Presence of harmful pesticide residue in food is a serious cause for concern among consumers so it is important to monitor levels of pesticides in foods. The aim of this study was simultaneous determination of amounts of 58 pesticides in 40 wheat flour samples collected from the Tehran market...

متن کامل

A Review of Pesticide Residues in Agricultural and Food Products of Iran

Background & Objectives: The implementation of pest control strategies is essential for reducing food waste and providing fresh safe food product. However, the excessive and uncontrolled usage of pesticides have caused serious environmental and health problems. The aim of this study was to evaluate the level of pesticide residues in food products in Iran via exploring the relevant published wor...

متن کامل

The Effects of House Cooking Process on Residue Concentrations of 41 Multi-Class Pesticides in Rice

In current study, the effects of Iranian rice cooking method (Kateh) on residue levels of 41 pesticides were investigated. The pesticides were selected according to Iranian National Standards Organization (INSO) regulations and covered 18 permitted and 23 banned pesticides belonging to different chemical classes such as organophosphate, triazole, and carbamate. A 250 g portion of rice sample wa...

متن کامل

Effects of Dichlorovos Organophosphate on Growth, Reproduction, and Avoidance Behavior of Earthworm Eisenia foetida

Background: The indispensable use of agrochemicals has created serious threats for earthworms abundance and their population therefore, several earthworm protocols have gained acceptance for use in tests to assess the effects of soil chemicals on soil organisms. Dichlorovos, an organophosphorus pesticide, is one of the widely used pesticides in agricultural fields of M.P., Central India. The ...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

عنوان ژورنال:

دوره   شماره 

صفحات  -

تاریخ انتشار 2013